Ballymaloe House may have availability during this course and there is plenty of alternative local accommodation.
Accommodation is not available at the Ballymaloe Cookery School during this course.
Booking Unavailable
Friday Afternoon Demonstration (11th August)
Ballymaloe Cheddar Cheese Fondue
Hummus bi Tahina with Pitta Crisps
Moroccan Lamb with Pitta and Hummus
Pan-grilled Steak with French Fried Onions (Blue Cheese Butter, Garlic Butter, Mushroom a la Crème)
Haricot Beans with Tomato, Rosemary and Chorizo
Almond Tart with Raspberries
All bookings for a course or event at Ballymaloe Cookery School are subject to our standard Terms and Conditions.