Ballymaloe House may have availability during this course and there is plenty of alternative local accommodation.
Accommodation is not available at the Ballymaloe Cookery School during this course.
Booking Unavailable
Lemon Verbena Lemonade
Pea, Cucumber and lovage Soup
Glazed Loin or Belly of Bacon with Potato, Spring Onion and Nasturtium Salad
Devilled Eggs
Heirloom Tomato, Red Onion and Mint Salad
Carrot and Beetroot Salad
Zucchini Salad with Blossoms
Salad of Roast Red and Yellow Peppers
Panna cotta with Vanilla Bean and Raspberries
Panna cotta with Blackcurrant Compote
Fig Leaf Panna cotta with Roasted Figs, Raspberries and Mint
All bookings for a course or event at Ballymaloe Cookery School are subject to our standard Terms and Conditions.