Ballymaloe House may have availability during this course and there is plenty of alternative local accommodation.
Accommodation is not available at the Ballymaloe Cookery School during this course.
Booking Unavailable
Chickpea Soup with Greens and Chorizo
Haddock, Mushrooms and Shrimp Pie with Mashed Potatoes
Grilled Lamb Chops with Garlic Butter, Heirloom Tomato Salad
Potato and Mushroom Gratin
Courgettes with Marjoram
Irish Coffee Meringue
Posset with Scented Geranium served with Fork Biscuits
Sugared Peaches or Nectarines with Raspberry Sauce
All bookings for a course or event at Ballymaloe Cookery School are subject to our standard Terms and Conditions.