Date: Wed 3rd Apr 2019 to Fri 5th Apr 2019
Start Time: 2:00 pm
End Time Last Day (Approx) : 5:00 pm
Price: €725
Demonstrations: 3
Hands on Sessions: 2

Details of this course will be available shortly.
Please note gallery is a selection of images but may not represent actual dishes featured on the course.
Terms and Conditions

All bookings for a course or event at Ballymaloe Cookery School are subject to our standard Terms and Conditions.