We were delighted to welcome Chris Forbes from Taylor’s Port, Oporto, Portugal to Ballymaloe Cookery School for a Port masterclasss, on Wednesday 11th ...
We were delighted to recently welcome Claire Dalton of Dungarvan Brewing Company, Dungarvan, Co. Waterford to the cookery school for a craft beer talk &...
Thursday 8th October 20:00 - 23:00
Ballymaloe Grainstore and East Cork Slow Food present
SYMPHONY OF THE SOIL
Screening of Documentary Feature Film
Followed by...
Darina was at the Abergavenny Food Festival last weekend to do a cookery demonstration. Here are the recipes she used.
She did
Ballymaloe Brown Yeast Bread...
Fans of Rachel Allen will be thrilled to hear that her new cookery show 'Rachel's Coastal Cooking' comes out on September 23rd on RTE One at 7:30pm.
Here's a...
Darina Allen and Rory O Connell are delighted to be participating in this year's annual Grow It Yourself International #GrowFest on Saturday 12th September...
Wild Irish salmon is a now a rare treat, as for the last couple of years we have managed to get a small number from fishermen on the Blackwater river. We ...
