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Cookalongs with Rachel are a really fantastic way to learn how to cook in the familiar surrounds of your own kitchen while learning lots of tips and techniques but in an informal way with plenty of buzz and banter.

Get all your family or housemates involved and join Rachel Allen live for what will be a really fun evening, cooking a delicious 3 course supper that you can all enjoy around the kitchen table afterwards.

You will be provided with a Recipe Booklet including a shopping list and any equipment you may require so you can source all your ingredients and be prepared in plenty of time. 

You will be cooking the following menu with Rachel by your side (virtually) every step of the way.....

Christmas Tree Soda Scones with Cheese and Seeds

Carrot, Cumin and Coriander Soup

Spatchcock Chicken with Lemon, Garlic and Rosemary 

Rustic Roast Potatoes 

Chocolate Fudge Pudding 

 

 
Please note gallery is a selection of images but may not represent actual dishes featured on the course.
Terms and Conditions

All bookings for a course or event at Ballymaloe Cookery School are subject to our standard Terms and Conditions.