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Rachel will be giving another three in a row cookalongs leading up to St Patirck's Day....

On Monday evening you can join Rcahel to cook this delicious....

Spatchcock Chicken with Sumac, Thyme and Garlic

Bulgar with Mushrooms and Feta

Aubergine Salad with Chilli and Mint 

Labneh with Pomegranate, Mint and Pistachios

 
Please note gallery is a selection of images but may not represent actual dishes featured on the course.
Terms and Conditions

All bookings for a course or event at Ballymaloe Cookery School are subject to our standard Terms and Conditions.

Related Afternoon Cookery Demonstrations


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Student Accommodation
Accommodation Available

Accommodation is available in our shared self catering cottages at the Ballymaloe Cookery School for this course. You may select to reserve accommodation when booking if you wish.

Rates  2022

  • Single Room €85 per person per night
  • Twin Room €50 per person per night

Breakfast in the Cookery School is provided on our short courses for all our students. 

Alternative rates are available for our 12 Week Certificate Course, 5 Week Summer Course and 6 Week Sustainable Food Course.

Ballymaloe House (4 KM from Cookery School) also provides accommodation for those who enjoy a little more luxury.

What our students say

Obviously you’re a cookery school and I expected to get recipes and learn techniques but Ballymaloe goes way beyond that. Every encounter is seen as a learning experience and I just loved the way that knowledge and know-how was constantly shared. It’s not just about what to do and how to do it. It’s about why and why not. I came away with a shared passion for your philosophy and a real desire to recreate a wee bit of Ballymaloe at home!

Jacqui
A Week at Ballymaloe Cookery School Organic Farm and Gardens

What our students say

"Superb experience...absolutely inspiring. Amazing group of people who worked very hard at making everyone feel welcome and ensuring that everyone got as much as possible out of the course. Thank you!"

A Student
Course Attended

What our students say

"Most professional from start to finish - this, along with the friendliness and encouragement helped create a rich and wonderful learning environment."

A Student
Course Attended